Cold Pressed Olive Oil
C$ 18.75
Our cold-pressed olive oil is an artisanal oil extracted using traditional mechanical methods to ensure every drop retains its natural vitamins and polyphenol content.
Product Overview
Our Premium Cold Pressed Olive Oil is more than just a kitchen staple; it is a celebration of Mediterranean heritage and nutritional excellence. Sourced from organic groves where olives are harvested at the peak of ripeness, this oil undergoes a rigorous mechanical extraction process. By maintaining temperatures below 27°C, we ensure that the delicate flavor compounds and vital nutrients—such as polyphenols and Vitamin E—remain intact, providing you with a product that is as healthy as it is delicious.
The flavor profile is characterized by a harmonious balance of fruity undertones and a signature peppery finish, a hallmark of high-quality extra virgin oils. Whether you are drizzling it over a fresh caprese salad, using it as a base for a sophisticated vinaigrette, or simply dipping a piece of artisanal crusty bread, the depth of flavor will elevate your culinary creations.
Choosing cold-pressed means choosing transparency and purity. Unlike refined oils that use heat or chemicals, our process is purely physical. This results in a lower acidity level and a higher smoke point than many people realize, making it suitable for light sautéing as well as raw applications. Every bottle is a testament to our commitment to sustainable farming and the preservation of natural integrity.
| Origin | Mediterranean Organic Groves |
|---|---|
| Category | Extra Virgin / Cold Pressed |
| Shelf Life | 18 Months |
| Acidity | < 0.8% |
Delivery Information
We deliver our organic products in sustainable packaging to ensure freshness and environmental responsibility. Delivery typically takes 2-5 business days across the country.
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